Chicken & Beef Hot Entrees

<p>Strawberry and jalapeno BBQ chicken breast with southwestern beans and rice and a warm corn salad</p> <p>Combo option: includes an artisan bread platter and your choice of classic salads or upscale salads</p>

<p>Marinated steak kabobs with lemony rice pilaf and roasted Summer vegetables</p> <p>Combo option: includes an artisan bread platter and your choice of classic salads or upscale salads</p>

<p>Roasted chicken breast with green olives, lemon, and garlic. Served with an herbed sundried tomato couscous and roasted zuccchini</p>

<p>Roasted chicken breast with green olives, lemon, and garlic. Served with an herbed sundried tomato couscous and roasted zuccchini</p>

<p>Sautéed seasoned chicken breast simmered in marsala wine with shallots and a mélange of mushrooms. Served with heirloom marble potatoes and green beans</p>

<p>Sautéed seasoned chicken breast simmered in marsala wine with shallots and a mélange of mushrooms. Served with heirloom marble potatoes and green beans<br> Combo option: includes an artisan bread platter and your choice of classic salads or upscale salads</p>

<p>Black pepper, smoked paprika and Kona crusted filet topped with a shiitake mushroom marsala sauce. Served with thyme roasted heirloom marble potatoes and asparagus</p>

<p>Black pepper, smoked paprika and Kona crusted filet topped with a shiitake mushroom marsala sauce. Served with thyme roasted heirloom marble potatoes and asparagus<br> Combo option: includes an artisan bread platter and your choice of classic salads or upscale salads</p>

<p>Grilled chicken breast topped with tomatoes, garlic and basil served with warm pesto orzo and grilled zucchini</p>

<p>Sautéed chicken breast in a sauce of white wine, lemon and capers with toasted orzo pilaf and roasted garlic and lemon spiked<br> broccolini</p>

<p>Sauteed chicken breast in a sauce of white wine, lemon and capers with toasted orzo pilaf and roasted garlic and lemon spiked broccolini</p>

<p>Pepper crusted steak with a brandy, shallot demiglace, roasted garlic mashed potatoes and glazed Brussels sprouts</p>

<p>Pepper crusted steak with a brandy, shallot demiglace, roasted garlic mashed potatoes and glazed Brussels sprouts</p>